{"version":"1.0","provider_name":"Le Grand Repas","provider_url":"https:\/\/archives.legrandrepas.fr\/2024","author_name":"Marketing","author_url":"https:\/\/archives.legrandrepas.fr\/2024","title":"Le Grand Repas par Le Fin Gourmet - Le Grand Repas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PEky53ddF1\"><a href=\"https:\/\/archives.legrandrepas.fr\/2024\/le-grand-repas-par-le-fin-gourmet\/\">Le Grand Repas par Le Fin Gourmet<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/archives.legrandrepas.fr\/2024\/le-grand-repas-par-le-fin-gourmet\/embed\/#?secret=PEky53ddF1\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Le Grand Repas par Le Fin Gourmet\u00a0\u00bb &#8212; Le Grand Repas\" data-secret=\"PEky53ddF1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/archives.legrandrepas.fr\/2024\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/archives.legrandrepas.fr\/2024\/wp-content\/uploads\/2024\/06\/FIN-GOURMET.jpg","thumbnail_width":2000,"thumbnail_height":1500,"description":"Le Grand Repas par Le Fin Gourmet Apr\u00e8s Alexandre Prestat,chef du restaurant Le Sentier des saveurs \u00e0 Parthenay, en 2022, puis Emmanuel Sibileau, originaire de Soutiers et aujourd\u2019hui chef du c\u00e9l\u00e8bre Fouquet\u2019s \u00e0 Paris, en 2023, c\u2019est au tour, cette ann\u00e9e, de Thierry Guilbault, patron du restaurant Le Fin Gourmet \u00e0 Parthenay (28, rue Ganne), [&hellip;]"}