{"id":6671,"date":"2024-06-11T11:17:53","date_gmt":"2024-06-11T09:17:53","guid":{"rendered":"https:\/\/archives.legrandrepas.fr\/?p=6671"},"modified":"2024-07-04T10:35:22","modified_gmt":"2024-07-04T08:35:22","slug":"le-grand-repas-devoile-ses-atouts-pour-le-03-octobre-parthenay-2-000-repas-en-degustation","status":"publish","type":"post","link":"https:\/\/archives.legrandrepas.fr\/2024\/le-grand-repas-devoile-ses-atouts-pour-le-03-octobre-parthenay-2-000-repas-en-degustation\/","title":{"rendered":"Le \u00ab Grand Repas \u00bb d\u00e9voile ses atouts pour le 03 octobre : Parthenay &#8211; 2 000 repas en d\u00e9gustation"},"content":{"rendered":"<h2 class=\"h1 mt-4 mb-1 text-center heading heading--h2\">Le \u00ab Grand Repas \u00bb d\u00e9voile ses atouts pour le 03 octobre : Parthenay &#8211; 2 000 repas en d\u00e9gustation<\/h2>\n<div class=\"page\" title=\"Page 1\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p>Pour la 4e e\u0301dition du Grand Repas, pre\u0301vu le 3 octobre prochain a\u0300 Parthenay, le chef Thierry Guilbault, proprie\u0301taire du restaurant Le Fin Gourmet, a e\u0301te\u0301 choisi par la Ville.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<p><a class=\"button button--primary\" href=\"https:\/\/archives.legrandrepas.fr\/wp-content\/uploads\/2024\/06\/07-co-grand-repas.pdf\">Lire la suite<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le \u00ab Grand Repas \u00bb d\u00e9voile ses atouts pour le 03 octobre : Parthenay &#8211; 2 000 repas en d\u00e9gustation Pour la 4e e\u0301dition du Grand Repas, pre\u0301vu le 3 octobre prochain a\u0300 Parthenay, le chef Thierry Guilbault, proprie\u0301taire du restaurant Le Fin Gourmet, a e\u0301te\u0301 choisi par la Ville. Lire la suite<\/p>\n","protected":false},"author":3,"featured_media":6676,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classe"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Le \u00ab Grand Repas \u00bb d\u00e9voile ses atouts pour le 03 octobre : Parthenay - 2 000 repas en d\u00e9gustation - Le Grand Repas<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/archives.legrandrepas.fr\/2024\/le-grand-repas-devoile-ses-atouts-pour-le-03-octobre-parthenay-2-000-repas-en-degustation\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le \u00ab Grand Repas \u00bb d\u00e9voile ses atouts pour le 03 octobre : Parthenay - 2 000 repas en d\u00e9gustation - Le Grand Repas\" \/>\n<meta property=\"og:description\" content=\"Le \u00ab Grand Repas \u00bb d\u00e9voile ses atouts pour le 03 octobre : Parthenay &#8211; 2 000 repas en d\u00e9gustation Pour la 4e e\u0301dition du Grand Repas, pre\u0301vu le 3 octobre prochain a\u0300 Parthenay, le chef Thierry Guilbault, proprie\u0301taire du restaurant Le Fin Gourmet, a e\u0301te\u0301 choisi par la Ville. 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